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Flavored with chocolate and almond oils

Notes of citrus, roasted cacao and almond

Ripe berries, Chocolate

Honey, Brown Sugar, Tangerine

Light bodied, very sweet, mild yet balanced lemon-like acidity

Floral, Citrus, Baker's Chocolate

Pineapple. Grape, Black Cherry

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Vanilla, cinnamon, floral

Medium/Dark Roast with mild fruitiness

Caramel, Milk Chocolate, Pear

Caramel, apple, pastry crust

Smooth, Sweet, Dynamic

Caramel, Dark Chocolate, Dried Fruit

Complex, approachable, sweet

Balanced smoky aroma, fresh toast, medium body

Red Berries, Hazelnut, Chocolate

Luscious, Ripe Cherry, Molasses

Honey, lime, orange.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tangerine, Honey, Brown Sugar

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Blood Orange, Honey, Bright

Almond, Milk Chocolate, Red Apple

Cane Sugar, Orange, Red Apple

Orange, Milk Chocolate, Caramel

Red Apple, Brown Sugar, Almond

Caramel, Stonefruit, Chocolate

Milk Chocolate, Orange, Brown Sugar

Cashew, Milk Chocolate, Berries

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, citrus, and milk chocolate.

Caramel, Stonefruit, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced body with big flavor

Honeyed with balance of caramel, nut and fruit

Almond, Toffee, Cocoa

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Tangerine, Honey, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.