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Rich notes of macadamia and red currant.

Honeyed, toffee, balanced

Berry, chocolate, nuts, and light lemon

Baker's Chocolate, Molasses, Citrus

Floral aroma, brown sugar, caramel, medium body

Smooth, Sweet, Dynamic

Full-bodied, oaky, and toasty flavors

A broad range of flavors based in brown sugar and baking spices

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

A full bodied medium roast coffee perfect for starting your day

Sweet milk chocolate, hazelnut

Rich, nutty, complex

Deep milk chocolate with hazelnut and a touch of smoke.

Fruit with notes of cocoa

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate, Vanilla, Sweet red apple-like acidity

Vanilla, Orange, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Vibrant cherries, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Sugar, Baker's Chocolate

Vanilla, Berry, Roasted Almond

Cocoa, Roasted Nuts, Dark Fruit

Clean and bright and slightly sweet

Brown Sugar, Dark Chocolate, Walnut

Rich, nutty, complex

Roasted Almonds, Caramel, Dark Chocolate

Toasted Almonds, Brown Sugar, Lime

Graham Cracker, Caramel, Syrupy

Balanced smoky aroma, fresh toast, medium body

Vanilla, Orange, Milk Chocolate

Honey, baking spices, nutmeg, and biscuit

Chocolate, Sweet, Nutty

Roasted Almonds, Black Pepper, Molasses

Pineapple. Grape, Black Cherry

Cashew, Milk Chocolate, Berries

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honey, Brown Sugar, Tangerine

Chocolate and mandarin orange