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Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Dark Roast
Notes of citrus, roasted cacao and almond

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Hexa-Gone
Milk chocolate, banana, guava, wine

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Caramel Organic
Flavored with caramel oils
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Lighthouse
Clean flavors of almond and citrus

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Commit
Chocolatey with caramel and nuts

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Organic
Notes of caramel and chocolate

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

12oz Guatemalan Light Roast
Sweet and well balanced.

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Honduras Marcala
Orange, Milk Chocolate, Honey

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Byron's Blend
Cashew, Milk Chocolate, Berries

Guatemala Asobagri K-Cups
Bakers Chocolate

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate