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Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Roasted nuts aroma, dark chocolate, smoky finish

Tangerine, honey, brown sugar

Flavored with chocolate & hazelnut oils

Rich, smoky, intense

Chocolate and mandarin orange

Almond, Toffee, Caramel

Brown Sugar, Dark Chocolate, Walnut

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Smooth and mellow with balanced body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Tart Cherry, Semi Sweet Chocolate, Caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Floral aroma, brown sugar, caramel, medium body

Full-bodied, oaky, and toasty flavors

Cashew, Milk Chocolate, Berries

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Toffee, Cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet milk chocolate, hazelnut

Medium/Dark Roast with mild fruitiness

Raisin, brown sugar, dried fruit, black tea

Fruit with notes of cocoa

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Cocoa, Roasted Nuts, Dark Fruit

Milk Chocolate, Orange, Brown Sugar

Berry, chocolate, nuts, and light lemon

Caramel, chocolate, tart fruit

Dark Chocolate, Almond, Caramel

Milk chocolate with hazelnut and cashew.

Dark and Fruity

A full bodied medium roast coffee perfect for starting your day

Honey, baking spices, nutmeg, and biscuit

Honeyed with balance of caramel, nut and fruit

Strawberry, Almond butter, Hint of nutmeg

Flavors of brown sugar, maple and figs.

Nutty, chocolate, mango

Classic Ethiopian flavor, rich, bold notes of caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Notes of citrus, sugar cane, and black cherry

Chocolatey with caramel and nuts

Smooth, Sweet, Dynamic

Flavored with caramel oils