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Red Berries, Hazelnut, Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Bright floral aroma, toasted nuts, berry, earthy

A broad range of flavors based in brown sugar and baking spices

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Sweet, Nutty

Floral aroma, brown sugar, caramel, medium body

Toasty, spicy, dark chocolate

Milk chocolate with hints of caramel and lemon

Honeyed, toffee, balanced

Fruit with notes of cocoa

Dark Chocolate, Cherry, Jam

Molasses, Chocolate, Graham Cracker

Berry, chocolate, nuts, and light lemon

Full-bodied, oaky, and toasty flavors

Baker's Chocolate, Molasses, Citrus

Chocolate and mandarin orange

Flavored with organic spice oils

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Tangerine, honey, brown sugar

Rich, nutty, complex

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Clean flavors of almond and citrus

Notes of citrus, sugar cane, and black cherry

Medium/Dark Roast with mild fruitiness

Chocolate, Brown Sugar, Citrus

Honeyed with balance of caramel, nut and fruit

Caramel, Stonefruit, Chocolate

Strawberry, Almond butter, Hint of nutmeg

Almond, Toffee, Cocoa

A full bodied medium roast coffee perfect for starting your day

Pineapple. Grape, Black Cherry

Smoke, Caramel, Burnt Sugar

Tart Cherry, Semi Sweet Chocolate, Caramel

Nutty with lots of fidelity and sweet aftertaste

Honey, baking spices, nutmeg, and biscuit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Orange, Milk Chocolate, Brown Sugar

Dark chocolate, Vanilla, Sweet red apple-like acidity

Medium/Dark Roast with mild fruitiness

Brown Sugar, Chocolate, Dried Fruit