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Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Commit
Chocolatey with caramel and nuts
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Honduras Marcala
Orange, Milk Chocolate, Honey
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Costa Rica
Balanced body, notes of chocolate and caramel
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Chocolate Almond Bliss
Flavored with chocolate and almond oils
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
SongBird Decaf
Rich, nutty, complex
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala Asobagri K-Cups
Bakers Chocolate
SongBird Nicaraguan
Nutty, chocolate, mango
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Peru Norte
Honeyed with balance of caramel, nut and fruit
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Organic Rio Coco
Caramel, apple, pastry crust
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Chocolate Hazelnut
Flavored with chocolate & hazelnut oils
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Flat Earth Decaf
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Good Morning
A full bodied medium roast coffee perfect for starting your day