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Commit
Chocolatey with caramel and nuts

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Mimico Joe
Complex, approachable, sweet

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Lighthouse
Clean flavors of almond and citrus

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Peru Organic
Smooth and mellow with balanced body

St. Lawrence
Tangerine, honey, brown sugar

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Hexa-Gone
Milk chocolate, banana, guava, wine

Organic French Roast
Molasses, Chocolate, Graham Cracker

Bird Friendly Guatemala
Mild orange and dark chocolate

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Guatemala Asobagri

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Organic El Salvador, Finca El Milagro Dark
Dark Chocolate, Cherry, Jam

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

SongBird Colombian
Toasty, spicy, dark chocolate

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

SongBird Nicaraguan
Nutty, chocolate, mango

Colombia Seineken
Clean and bright and slightly sweet

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

French Roast
Full-bodied, oaky, and toasty flavors

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar