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Milk chocolate with hazelnut and cashew.

Cherry, brown sugar, molasses

Berry, chocolate, nuts, and light lemon

Baker's chocolate, molasses, and citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Classic Ethiopian flavor, rich, bold notes of caramel

Turbinado Sugar, Cocoa, Orange Zest

Vanilla, Orange, Milk Chocolate

Almond, Toffee, Caramel

Nutty with lots of fidelity and sweet aftertaste

Vanilla, Orange, Milk Chocolate

Brown Sugar, Dark Chocolate, Walnut

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Toasted Almonds, Brown Sugar, Lime

Caramel, apple, pastry crust

Sweet milk chocolate, hazelnut

Cocoa, Roasted Nuts, Dark Fruit

Orange, Milk Chocolate, Brown Sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Graham Cracker, Caramel, Syrupy

Molasses, Chocolate, Graham Cracker

Caramel, applie, and pastry crust

Bakers Chocolate

Honeyed with balance of caramel, nut and fruit

Milk Chocolate, Orange, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Caramel, Milk Chocolate, Praline Sweetness

Chocolate, Sweet, Nutty

Roasted nuts aroma, dark chocolate, smoky finish

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, stone fruit, and chocolate

Orange, Milk Chocolate, Caramel

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Light, aromatic, caramel notes, smooth flavor