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Milk chocolate with hazelnut and cashew.

Chocolate, brown sugar, pear

Orange, Milk Chocolate, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Balanced body, notes of chocolate and caramel

Medium/Dark Roast with mild fruitiness

Graham Cracker, Sugar, Baker's Chocolate

Ripe berries, Chocolate

Orange, Milk Chocolate, Brown Sugar

Flavors of brown sugar, maple and figs.

Delicate fruity notes with a crisp, clean finish.

Chocolate, Brown Sugar, Citrus

Sweet and well balanced.

Flavored with chocolate and almond oils

Dark Chocolate, Surgarcane & Mango

Vibrant cherries, molasses

Caramel aroma, toasted nuts, brown sugar, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel aroma, toasted nuts, brown sugar, medium body

Sweet milk chocolate, hazelnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Red Fruits, Juicy, Balanced

Graham Cracker, Sugar, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Nutty, chocolate, mango

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich, nutty, complex

Orange, Milk Chocolate, Brown Sugar

Bold, bittersweet dark chocolate, smoky finish

Vibrant and fruit with flowery characteristics.

Blackberry, pineapple, lavender

Flavored with chocolate & hazelnut oils

Sweet and well balanced.

Milk chocolate & brown sugar with a tangy melon acidity.

Red Fruits, Juicy, Balanced

Balanced body, notes of chocolate and caramel

Cherry, brown sugar, molasses

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Notes of caramel and chocolate

Almond, Milk Chocolate, Red Apple

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, apple, pastry crust

Apricot, Toasted Almond, Milk Chocolate