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Pineapple. Grape, Black Cherry

Fruit with notes of cocoa

Almond, Toffee, Cocoa

Complex, approachable, sweet

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Brown Sugar, Tangerine

A broad range of flavors based in brown sugar and baking spices

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Notes of citrus, sugar cane, and black cherry

Molasses, Chocolate, Graham Cracker

Caramel, Dark Chocolate, Dried Fruit

Chocolate, Roasted almonds, Heavy body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Rich Cocoa and mild bitterness

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark Chocolate, Surgarcane & Mango

Toasty, spicy, dark chocolate

Rich notes of macadamia and red currant.

Brown sugar, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bright floral aroma, toasted nuts, berry, earthy

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Bakers Chocolate

Fruity with strong floral notes.

Flavored with chocolate and almond oils

Toasted Almonds, Brown Sugar, Lime

Red Berries, Hazelnut, Chocolate

Chocolate, Brown Sugar, Citrus

Nutty with lots of fidelity and sweet aftertaste

Caramel, Milk Chocolate, Pear

Berry, chocolate, nuts, and light lemon

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Caramel

Dark chocolate, Roasted walnut, Brown spice

Floral, Citrus, Baker's Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Vanilla, Orange, Milk Chocolate

Red Apple, Brown Sugar, Almond

Graham Cracker, Sugar, Baker's Chocolate

Almond, Milk Chocolate, Red Apple