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Bakers Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Amaretto, Mild Fruit

Roasted Almonds, Black Pepper, Molasses

Honey, Apricot, Hazelnut, Red Apple

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Caramel

Almond, Brown Sugar, Orange

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Pecan, Grapefruit

Red Apple, Baking Spice, Milk Chocolate

Honey, lime, orange.

Almond, Milk Chocolate, Red Apple

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Malty, Full bodied, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Complex flavors with chocolate, almond and slightly fruity notes.

Alluring aroma of cocoa with a hint of nuttiness.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Balanced smoky aroma, fresh toast, medium body

Mild orange and dark chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Vibrant cherries, molasses

Pineapple. Grape, Black Cherry

Balanced smoky aroma, fresh toast, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Nutty, chocolate, mango

Honey, Lime, Orange

Caramel, Walnut, Plum

Tangerine, Honey, Brown Sugar

Toasty, spicy, dark chocolate

Chocolate, brown sugar, pear

Honey, Brown Sugar, Tangerine

Caramel, citrus, and milk chocolate.