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Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Bald Eagle Roast
Caramel, applie, and pastry crust

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Guatemala Guayab
Rich notes of macadamia and red currant.

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Guatemala Jacaltenango
Chocolate and mandarin orange

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Hummingbird Buzz
Amaretto, Mild Fruit

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala
Chocolate, Sweet, Nutty

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic French Roast
Molasses, Chocolate, Graham Cracker

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Honduras Marcala
Orange, Milk Chocolate, Honey

Rainforest Reserve
Flavors of brown sugar, maple and figs.

War Eagle
Almond, Toffee, Caramel

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Barnwood Bird Friendly Snow Bird
Cocoa and Mild Fruit Flavors

Guatemala Huehuetenango
Caramel, fruit, and nut

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Bees Knees
Chocolate and pineapple

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

SongBird Decaf
Rich, nutty, complex
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs