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Smoke, Caramel, Burnt Sugar

Caramel, Milk Chocolate, Pear

Caramel, citrus, and milk chocolate.

Baker's Chocolate, Molasses, Citrus

Complex, approachable, sweet

Infused chocolate and hazelnut flavors

Dark Chocolate, Black Cherry, Caramel

Almond, Caramel

Pineapple. Grape, Black Cherry

Bakers Chocolate

Infused cinnamon and vanilla flavors

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Ripe berries, Chocolate

Dark Chocolate, Almond, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Sweet milk chocolate, hazelnut

Brown sugar, Orange, Milk Chocolate

Dark Chocolate, Pecan, Grapefruit

Balanced, intense, and chocolaty with caramel and nuts

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Dark Chocolate, Black Cherry, Caramel

Orange, Milk Chocolate, Caramel

Blackberry, pineapple, lavender

Almond, Toffee, Cocoa

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Berry, chocolate, nuts, and light lemon

Clean and bright and slightly sweet

Amaretto, Mild Fruit

Fruity with strong floral notes.

Baker's Chocolate, Grilled Citrus, Caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Balanced body with big flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Floral aroma, brown sugar, caramel, medium body

Rich Cocoa and mild bitterness

Ripe berries, Chocolate

Vibrant cherries, molasses

Honey, Brown Sugar, Tangerine

Cocoa and Mild Fruit Flavors

Molasses, Chocolate, Graham Cracker

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate with hints of cherry and honey

Vibrant cherries, molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Toasted Almonds, Brown Sugar, Lime