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Milk chocolate & brown sugar with a tangy melon acidity.

Complex flavors with chocolate, almond and slightly fruity notes.

Pineapple. Grape, Black Cherry

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Chocolate, Brown Sugar, Nutty, Caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Rich, Caramel, Dark Chocolate

Chocolate, brown sugar, pear

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Red Berries, Hazelnut, Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, citrus, and milk chocolate.

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth and mellow with balanced body

Floral, Citrus, Baker's Chocolate

Toasted Almonds, Brown Sugar, Lime

Honeyed with balance of caramel, nut and fruit

Sweet and well balanced.

Flavors of brown sugar, maple and figs.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, applie, and pastry crust

Delicate fruity notes with a crisp, clean finish.

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Caramel

Caramel, citrus, and milk chocolate.

Caramel aroma, toasted nuts, brown sugar, medium body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balanced smoky aroma, fresh toast, medium body

Milk Chocolate, Orange, Brown Sugar

Raisin, brown sugar, dried fruit, black tea

Mild orange and dark chocolate

Red Fruits, Juicy, Balanced

Chocolate, Brown Sugar, Citrus

Honey, Raisin, Cacao

Sweet and well balanced.

Orange, Milk Chocolate, Brown Sugar

Vanilla, Berry, Roasted Almond

Complex, approachable, sweet

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Toasty, spicy, dark chocolate

Cocoa, Roasted Nuts, Dark Fruit

Vanilla, Orange, Milk Chocolate

Milk chocolate, Caramel, Nutty

Caramel, chocolate, tart fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools