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Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Caramel Organic
Flavored with caramel oils

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Colombia Seineken
Clean and bright and slightly sweet

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark Roast
Notes of citrus, roasted cacao and almond

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Cloud Forest
Ripe berries, Chocolate

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Organic
Notes of caramel and chocolate

Bald Eagle Roast
Caramel, applie, and pastry crust

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Colombia Seineken
Clean and bright and slightly sweet

Guatemala SMBC FT
Honey, Lime, Orange

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Pumpkin Spice
Flavored with organic spice oils

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor