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Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Hummingbird Buzz
Amaretto, Mild Fruit

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

The Daily
Honeyed, toffee, balanced

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

12oz Guatemalan Light Roast
Sweet and well balanced.

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

SongBird Colombian
Toasty, spicy, dark chocolate

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Bees Knees
Chocolate and pineapple

SongBird Nicaraguan
Nutty, chocolate, mango

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Peru Organic
Smooth and mellow with balanced body

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Lighthouse
Clean flavors of almond and citrus

Bald Eagle Roast
Caramel, applie, and pastry crust