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Cashew, Milk Chocolate, Berries

Dark Chocolate, Surgarcane & Mango

Roasted Almonds, Black Pepper, Molasses

Chocolate, orange, cherry

Red Fruits, Juicy, Balanced

Notes of citrus, sugar cane, and black cherry

Honeyed with balance of caramel, nut and fruit

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate, Caramel, Nutty

Chocolate, Brown Sugar, Nutty, Caramel

Honey, Lime, Orange

Milk chocolate with hazelnut and cashew.

Caramel, Stonefruit, Chocolate

Bold, bittersweet dark chocolate, smoky finish

Graham Cracker, Sugar, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Toasty, spicy, dark chocolate

Sweet milk chocolate, hazelnut

Earthy, Chocolate Chip Cookie, Wild Tobacco

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Flavors of brown sugar, maple and figs.

Rich, nutty, complex

Balanced body with big flavor

Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Red Apple, Baking Spice, Milk Chocolate

Chocolate, Sweet, Nutty

Nutty, chocolate, mango

Vanilla, Orange, Milk Chocolate

Berry, chocolate, nuts, and light lemon

Caramel, citrus, and milk chocolate.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Mellow cocoa and peanut flavors with mild tart acidity

Dark chocolate with hints of cherry and honey

Dark chocolate with hints of cherry and honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tangerine, Honey, Brown Sugar

Chocolatey with caramel and nuts

Smoke, Caramel, Burnt Sugar

Milk Chocolate, Caramel, Pear

Caramel, Milk Chocolate, Praline Sweetness

Honeyed, toffee, balanced

Medium/Dark Roast with mild fruitiness

Caramel aroma, toasted nuts, brown sugar, medium body

Malty, Full bodied, Nutty

Balance of dark chocolate and deep fruits like date or plum with pecan wafting