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ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Peru Norte
Honeyed with balance of caramel, nut and fruit

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Bird Friendly Guatemala
Mild orange and dark chocolate

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Cloud Forest
Ripe berries, Chocolate

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guatemala SMBC FT
Honey, Lime, Orange

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Chocolate Almond Bliss
Infused chocolate and almond flavors

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Chocolate Hazelnut
Infused chocolate and hazelnut flavors

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

SongBird Colombian
Toasty, spicy, dark chocolate

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Caramel Organic
Infused caramel flavor

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

King Rail Peru
Dark Chocolate, Almond, Caramel

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala Organic
Notes of caramel and chocolate

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Huehuetenango
Caramel, fruit, and nut

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel