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Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Luscious, Ripe Cherry, Molasses

Caramel, Stonefruit, Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Roasted Almonds, Caramel, Dark Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Sweet milk chocolate, hazelnut

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate with hints of cherry and honey

Nutty with lots of fidelity and sweet aftertaste

Chocolate, Sweet, Nutty

Caramel, applie, and pastry crust

Caramel, apple, pastry crust

Baker's Chocolate, Grilled Citrus, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Amaretto, Mild Fruit

Molasses, Chocolate, Graham Cracker

Brown sugar, grapefruit, and baker's chocolate

Flavors of brown sugar, maple and figs.

Brown Sugar, Dark Chocolate, Walnut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Full-bodied, oaky, and toasty flavors

Milk chocolate with hints of caramel and lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Honey

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Medium to full body, soft, rich potting soil character.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, Lime, Orange

Cocoa, Roasted Nuts, Dark Fruit

Vanilla, Orange, Milk Chocolate

Honey, lime, orange.

Balanced cocoa and fruity tanginess with a dark creamy body

Baker's Chocolate, Molasses, Citrus

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Baker's chocolate, molasses, and citrus

Caramel, fruit, and nut

Red Apple, Brown Sugar, Almond