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Chocolate, Brown Sugar, Nutty, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolate, brown sugar, pear

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Brown Sugar, Citrus

Honeyed, toffee, balanced

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Sweet and well balanced.

Caramel, Stonefruit, Chocolate

A broad range of flavors based in brown sugar and baking spices

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced, intense, and chocolaty with caramel and nuts

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Toasty, spicy, dark chocolate

Clean flavors of almond and citrus

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Balanced smoky aroma, fresh toast, medium body

Light, aromatic, caramel notes, smooth flavor

Nutty, chocolate, mango

Cashew, Milk Chocolate, Berries

Sweet milk chocolate, hazelnut

Honey, Lime, Orange

Floral, Citrus, Baker's Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Almond, Milk Chocolate, Red Apple

Ripe berries, Chocolate

Baker's Chocolate, Molasses, Citrus

Chocolate, Sweet, Nutty

Rich, smoky, intense

Clean and bright and slightly sweet

Dark Chocolate, Almond, Caramel

Honey, baking spices, nutmeg, and biscuit

Chocolate, orange, cherry

Medium to full body, soft, rich potting soil character.

Brown sugar, grapefruit, and baker's chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Blackberry, pineapple, lavender

Bright floral aroma, toasted nuts, berry, earthy

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.