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Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

King Rail Peru
Dark Chocolate, Almond, Caramel

Colombia SMBC RFA
Almond, Brown Sugar, Orange
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Chocolate Hazelnut
Infused chocolate and hazelnut flavors

Mimico Joe
Complex, approachable, sweet

SongBird Guatemalan
Vibrant cherries, molasses

SongBird French Roast
Rich, smoky, intense

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

SongBird Nicaraguan
Nutty, chocolate, mango

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Caramel Organic
Infused caramel flavor

Lighthouse
Clean flavors of almond and citrus

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Colombia Organic
Balanced body with big flavor

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Peru Medium Roast
Milk Chocolate, Caramel, Pear
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

French Roast
Full-bodied, oaky, and toasty flavors

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

SongBird Colombian
Toasty, spicy, dark chocolate

Commit
Chocolatey with caramel and nuts

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala
Chocolate, Sweet, Nutty