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Vibrant and fruit with flowery characteristics.

Rich, smoky, intense

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Caramel, fruit, and nut

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Mild orange and dark chocolate

Cocoa and Mild Fruit Flavors

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, Milk Chocolate, Pear

Infused chocolate and almond flavors

Roasted nuts aroma, dark chocolate, smoky finish

Dark chocolate with hints of cherry and honey

Caramel, apple, pastry crust

Caramel, Walnut, Plum

Amaretto, Mild Fruit

Vibrant and fruit with flowery characteristics.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Almond, Toffee, Caramel

Dark chocolate, Roasted walnut, Brown spice

Chocolate, Sweet, Nutty

Alluring aroma of cocoa with a hint of nuttiness.

Honey, Lime, Orange

Balanced smoky aroma, fresh toast, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex, approachable, sweet

Roasted nuts aroma, dark chocolate, smoky finish

Cherry, Green Grape, Panela

Nutty with lots of fidelity and sweet aftertaste

Smooth, Sweet, Dynamic

Notes of citrus, sugar cane, and black cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Apricot, Toasted Almond, Milk Chocolate

Tangerine, honey, brown sugar

Red Apple, Baking Spice, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Ripe berries, Chocolate

Raisin, brown sugar, dried fruit, black tea

Light fruitiness with strong floral notes.

Almond, Milk Chocolate, Red Apple

Smooth, Rich, Creamy

Fruit with notes of cocoa