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Bald Eagle Roast
Caramel, applie, and pastry crust

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Mimico Joe
Complex, approachable, sweet

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

King Rail Peru
Dark Chocolate, Almond, Caramel

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Cloud Forest
Ripe berries, Chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honduras
Caramel, Walnut, Plum

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Lighthouse
Clean flavors of almond and citrus

Guatemala Guayab
Rich notes of macadamia and red currant.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Lighthouse
Clean flavors of almond and citrus

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Peru Medium Roast
Milk Chocolate, Caramel, Pear

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Peru Norte
Honeyed with balance of caramel, nut and fruit

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

SongBird Colombian
Toasty, spicy, dark chocolate