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Honey, Raisin, Cacao

Dark chocolate, Roasted walnut, Brown spice

Medium/Dark Roast with mild fruitiness

Dark Chocolate, Almond, Caramel

Berry, chocolate, nuts, and light lemon

Smoke, Caramel, Burnt Sugar

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Chocolate, brown sugar, pear

Honey, Citrus, Malt

Milk chocolate, Caramel, Nutty

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bakers Chocolate

Dark chocolate, Roasted walnut, Brown spice

Clean flavors of almond and citrus

Balanced, intense, and chocolaty with caramel and nuts

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, stone fruit, and chocolate

Smoke, Caramel, Burnt Sugar

Citrus, caramel, and mixed nuts

Deep milk chocolate with hazelnut and a touch of smoke.

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Roasted almonds, Heavy body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Fruity with strong floral notes.

Honey, baking spices, nutmeg, and biscuit

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Turbinado Sugar, Cocoa, Orange Zest

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Cocoa

Infused coconut and hazelnut flavors

Rich nutty and caramel flavors, brightened by a hint of citrus.

Mild orange and dark chocolate

Honeyed, toffee, balanced

Light bodied, very sweet, mild yet balanced lemon-like acidity

Balanced, intense, and chocolaty with caramel and nuts

Medium to full body, soft, rich potting soil character.

Chocolate, Sweet, Nutty