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Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
AVIA SOS Miss Doolittle
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
AVIA Cafe Le Nichoir
Guatemala Asobagri
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
AVIA Nature Canada's Bird Friendly City
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala
Chocolate, Sweet, Nutty
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Asobagri
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Commit
Chocolatey with caramel and nuts
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
AVIA Ecomuseum Zoo
French Roast
Full-bodied, oaky, and toasty flavors
Honduras Marcala
Orange, Milk Chocolate, Honey
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones