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Dark chocolate, Roasted walnut, Brown spice

Medium to full body, soft, rich potting soil character.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Tart Cherry, Semi Sweet Chocolate, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Graham Cracker, Sugar, Baker's Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, citrus, and milk chocolate.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Full-bodied, oaky, and toasty flavors

Almond, Brown Sugar, Orange

Chocolate, Brown Sugar, Nutty, Caramel

Red Apple, Baking Spice, Milk Chocolate

Toasty, spicy, dark chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Flavored with chocolate and almond oils

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Pineapple. Grape, Black Cherry

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Tart Cherry, Semi Sweet Chocolate, Caramel

Brown sugar, grapefruit, and baker's chocolate

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Vanilla, Berry, Roasted Almond

Roasted Almonds, Caramel, Dark Chocolate

Honey, Apricot, Hazelnut, Red Apple

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honey, Apricot, Hazelnut, Red Apple

Light, aromatic, caramel notes, smooth flavor

Nutty with lots of fidelity and sweet aftertaste

Dark and Fruity

Ripe berries, Chocolate

Smoke, Caramel, Burnt Sugar

Apricot, Toasted Almond, Milk Chocolate

Bakers Chocolate

Honeyed with balance of caramel, nut and fruit

Milk Chocolate, Orange, Brown Sugar

Medium/Dark Roast with mild fruitiness

Bright floral aroma, toasted nuts, berry, earthy