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Organic French Roast
Molasses, Chocolate, Graham Cracker

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Peru Medium Roast
Caramel, Milk Chocolate, Pear

St. Lawrence
Tangerine, honey, brown sugar

Good Morning
A full bodied medium roast coffee perfect for starting your day

Guaya'b
Blood Orange, Honey, Bright

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Dark Roast
Notes of citrus, roasted cacao and almond

Rainforest Reserve
Flavors of brown sugar, maple and figs.

SongBird Colombian
Toasty, spicy, dark chocolate

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Bird Friendly Guatemala
Mild orange and dark chocolate

Guatemala Organic
Notes of caramel and chocolate

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Peru Organic
Smooth and mellow with balanced body

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

King Rail Peru
Dark Chocolate, Almond, Caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Espresso Roast
Smooth delicate roast with bold flavor

Guatemala Huehuetenango
Caramel, fruit, and nut

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Guatemala Jacaltenango
Chocolate and mandarin orange

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Bird Friendly Guatemala
Mild orange and dark chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Organic Chayote
Caramel, chocolate, tart fruit

Medium Roast
Traditional roast with full body, balanced acidity and complexity

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.