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2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Bird Friendly Guatemala
Mild orange and dark chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Peru Medium Roast
Milk Chocolate, Caramel, Pear

SongBird Nicaraguan
Nutty, chocolate, mango

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemala
Chocolate, Sweet, Nutty

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

SongBird Guatemalan
Vibrant cherries, molasses

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

The Daily
Honeyed, toffee, balanced

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Hexa-Gone
Milk chocolate, banana, guava, wine

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Lighthouse
Clean flavors of almond and citrus

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Bees Knees
Chocolate and pineapple

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Asobagri

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Colombia Medium Roast
Honey, Brown Sugar, Tangerine