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Notes of citrus, sugar cane, and black cherry

Chocolate, Brown Sugar, Nutty, Caramel

Brown Sugar, Dark Chocolate, Walnut

Vanilla, cinnamon, floral

Rich nutty and caramel flavors, brightened by a hint of citrus.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Baker's chocolate, molasses, and citrus

Chocolate and pineapple

Tart Cherry, Semi Sweet Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Orange, Milk Chocolate, Caramel

Red Fruits, Juicy, Balanced

Nutty, chocolate, mango

Brown sugar, Orange, Milk Chocolate

Pineapple. Grape, Black Cherry

Orange, Milk Chocolate, Caramel

Sweet milk chocolate, hazelnut

Smooth and mellow with balanced body

Cocoa-dusted almonds, Dried fruit, like figs

Honeyed with balance of caramel, nut and fruit

Sweet and well balanced.

Full-bodied, oaky, and toasty flavors

Chocolate, Roasted almonds, Heavy body

Tangerine, Honey, Brown Sugar

Milk Chocolate, Red Apple, Brown Sugar, Orange

Vibrant cherries, molasses

Deep milk chocolate with hazelnut and a touch of smoke.

Dark Chocolate, Pecan, Grapefruit

Roasted Almonds, Black Pepper, Molasses

Apricot, Toasted Almond, Milk Chocolate

Honey, baking spices, nutmeg, and biscuit

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Vanilla, Berry, Roasted Almond

Milk chocolate with hints of caramel and lemon

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Praline Sweetness

Brown sugar, Orange, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Pecan, Malt, and Fresh Fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk chocolate, Caramel, Nutty

Honey, Apricot, Hazelnut, Red Apple