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Honeyed with balance of caramel, nut and fruit

Tangerine, Honey, Brown Sugar

Almond, Milk Chocolate, Red Apple

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, stone fruit, and chocolate

Red Apple, Baking Spice, Milk Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, chocolate, tart fruit

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Black Pepper, Molasses

Caramel, Milk Chocolate, Pear

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Smooth, Sweet, Dynamic

Orange, Milk Chocolate, Caramel

Vanilla, Orange, Milk Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dark and Fruity

Chocolate and mandarin orange

Orange, Milk Chocolate, Honey

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Tangerine, honey, brown sugar

Complex, approachable, sweet

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Caramel

Citrus, caramel, and mixed nuts

Balanced body with big flavor

Honey, baking spices, nutmeg, and biscuit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate & brown sugar with a tangy melon acidity.

Toasted Almonds, Brown Sugar, Lime

Chocolate, Roasted almonds, Heavy body

Medium to full body, soft, rich potting soil character.

Honey, Lime, Orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Full-bodied, oaky, and toasty flavors

Honey, Apricot, Hazelnut, Red Apple

Clean and bright and slightly sweet

Sweet milk chocolate, hazelnut

Milk chocolate with hazelnut and cashew.

A broad range of flavors based in brown sugar and baking spices