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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark Chocolate, Almond, Caramel

Blackberry, pineapple, lavender

Chocolate, brown sugar, pear

Honeyed with balance of caramel, nut and fruit

Almond, brown sugar, orange

Chocolate, Brown Sugar, Citrus

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dark Chocolate, Pecan, Grapefruit

Fruity with strong floral notes.

Cocoa and walnut

Tangerine, Honey, Brown Sugar

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Medium/Dark Roast with mild fruitiness

Light, aromatic, caramel notes, smooth flavor

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Floral, Citrus, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Bold, bittersweet dark chocolate, smoky finish

Notes of caramel and chocolate

Smooth and mellow with balanced body

Honey, lime, orange.

Caramel, fruit, and nut

Brown sugar, grapefruit, and baker's chocolate

Malty, Full bodied, Nutty

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, citrus, and milk chocolate.

Balanced smoky aroma, fresh toast, medium body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel aroma, toasted nuts, brown sugar, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Caramel

Vanilla, Orange, Milk Chocolate

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Balanced body with big flavor

Rich, nutty, complex

Almond, Milk Chocolate, Red Apple

Dark and Fruity

Toasty, spicy, dark chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Orange, Milk Chocolate, Caramel