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Roasted Almonds, Caramel, Dark Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honeyed, toffee, balanced

Raisin, brown sugar, dried fruit, black tea

Floral aroma, brown sugar, caramel, medium body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, Stonefruit, Chocolate

Nutty, chocolate, mango

Smooth and mellow with balanced body

Orange, Milk Chocolate, Caramel

Balanced smoky aroma, fresh toast, medium body

Berry, chocolate, nuts, and light lemon

Brown sugar, grapefruit, and baker's chocolate

Full-bodied, oaky, and toasty flavors

Tart Cherry, Semi Sweet Chocolate, Caramel

Rich, nutty, complex

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate with hints of cherry and honey

Dark Chocolate, Almond, Caramel

Brown Sugar, Dark Chocolate, Walnut

Chocolate and mandarin orange

Bakers Chocolate

Orange, Milk Chocolate, Honey

Caramel, applie, and pastry crust

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown sugar, Orange, Milk Chocolate

Milk Chocolate, Orange, Brown Sugar

Clean flavors of almond and citrus

Chocolatey with caramel and nuts

Chocolate and pineapple

Vanilla, Berry, Roasted Almond

Almond, Toffee, Caramel

Blackberry, pineapple, lavender

Milk Chocolate, Orange, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Sweet milk chocolate, hazelnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Smooth, Sweet, Dynamic

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, applie, and pastry crust

Vibrant and fruit with flowery characteristics.

Sweet milk chocolate, hazelnut

Milk chocolate, banana, guava, wine

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Roasted Almonds, Caramel, Dark Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Berries, Hazelnut, Chocolate