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Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

King Rail Peru
Dark Chocolate, Almond, Caramel

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

St. Lawrence
Tangerine, honey, brown sugar

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Pumpkin Spice
Flavored with organic spice oils

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Organic Spotlight
Red Berries, Hazelnut, Chocolate

St. Lawrence
Tangerine, honey, brown sugar

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Organic French Roast
Molasses, Chocolate, Graham Cracker

Colombia SMBC RFA
Almond, Brown Sugar, Orange

SongBird French Roast
Rich, smoky, intense

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Hexa-Gone
Milk chocolate, banana, guava, wine

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Guatemala Asobagri

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Byron's Blend
Cashew, Milk Chocolate, Berries

Lighthouse
Clean flavors of almond and citrus

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

The Daily
Honeyed, toffee, balanced

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.