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Bird Friendly Guatemala
Mild orange and dark chocolate

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Good Morning
A full bodied medium roast coffee perfect for starting your day

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Guatemala Organic
Notes of caramel and chocolate

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Colombia Seineken
Clean and bright and slightly sweet

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.