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Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honey, Brown Sugar, Tangerine

Caramel, Milk Chocolate, Pear

Cocoa, Roasted Nuts, Dark Fruit

Vanilla, Berry, Roasted Almond

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

A broad range of flavors based in brown sugar and baking spices

Light fruitiness with strong floral notes.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Notes of citrus, sugar cane, and black cherry

Graham Cracker, Caramel, Syrupy

Red Berries, Hazelnut, Chocolate

Chocolatey with caramel and nuts

Honey, baking spices, nutmeg, and biscuit

Raisin, brown sugar, dried fruit, black tea

Full-bodied, oaky, and toasty flavors

Caramel, fruit, and nut

Balanced, intense, and chocolaty with caramel and nuts

Medium/Dark Roast with mild fruitiness

Roasted nuts aroma, dark chocolate, smoky finish

Medium/Dark Roast with mild fruitiness

Brown Sugar, Chocolate, Dried Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Berry, chocolate, nuts, and light lemon

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Clean flavors of almond and citrus

Smoke, Caramel, Burnt Sugar

Blackberry, pineapple, lavender

Brown sugar, grapefruit, and baker's chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich, smoky, intense

Flavored with caramel oils

Graham Cracker, Sugar, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Balanced body, notes of chocolate and caramel

Chocolate, Brown Sugar, Nutty, Caramel

Dark chocolate with hints of cherry and honey

Toasty, spicy, dark chocolate

Fruity with strong floral notes.

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate and pineapple

Tangerine, Honey, Brown Sugar