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AVIA Nova Scotia Bird Society
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
AVIA Nature Canada's Bird Friendly City
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Bald Eagle Roast
Caramel, applie, and pastry crust
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Cocohaze
Flavored with coconut and hazelnut oils
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Peru Organic
Smooth and mellow with balanced body
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
SongBird Decaf
Rich, nutty, complex
Colombia Seineken
Clean and bright and slightly sweet
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
12oz Guatemalan Light Roast
Sweet and well balanced.
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Honduran Breakfast Blend
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Guatemala
Chocolate, Sweet, Nutty
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Organic
Notes of caramel and chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Peru Bird Friendly Coffee Dark Roast
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
King Rail Peru
Dark Chocolate, Almond, Caramel
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic French Roast
Molasses, Chocolate, Graham Cracker
Pumpkin Spice
Flavored with organic spice oils
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
AVIA Nature Newfoundland and Labrador
Organic Chayote
Caramel, chocolate, tart fruit
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Prospect Hill
Almond, Toffee, Cocoa
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit