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Roasted nuts, Dark chocolate, Juicy apple-like high notes

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Cocoa, Roasted Nuts, Dark Fruit

Chocolate, Brown Sugar, Nutty, Caramel

Alluring aroma of cocoa with a hint of nuttiness.

Rich notes of macadamia and red currant.

Amaretto, Mild Fruit

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Caramel

Vibrant cherries, molasses

Roasted nuts aroma, dark chocolate, smoky finish

Red Apple, Baking Spice, Milk Chocolate

Bakers Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Sweet and well balanced.

Caramel, Milk Chocolate, Pear

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted Almonds, Black Pepper, Molasses

Baker's Chocolate, Molasses, Citrus

Light, aromatic, caramel notes, smooth flavor

Flavors of brown sugar, maple and figs.

Bitter Walnut

Caramel, citrus, and milk chocolate.

Cocoa and walnut

Honey, Apricot, Hazelnut, Red Apple

Blood Orange, Honey, Bright

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Honey

Chocolatey with caramel and nuts

Caramel, Tropical Fruit, with Bright Acidity

Tart Cherry, Semi Sweet Chocolate, Caramel

Flavored with organic spice oils

Almond, Milk Chocolate, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of citrus, sugar cane, and black cherry

Smooth and mellow with balanced body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Pecan, Malt, and Fresh Fruit