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Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

SongBird Colombian
Toasty, spicy, dark chocolate

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

SongBird Decaf
Rich, nutty, complex

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala Asobagri

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Migration Celebration
Chocolate, Roasted almonds, Heavy body

SongBird Guatemalan
Vibrant cherries, molasses

Prospect Hill
Almond, Toffee, Cocoa

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Lighthouse
Clean flavors of almond and citrus

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Byron's Blend
Cashew, Milk Chocolate, Berries

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Organic Rio Coco
Caramel, apple, pastry crust

King Rail Peru
Dark Chocolate, Almond, Caramel

Honduras
Caramel, Walnut, Plum

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Colombia Seineken
Clean and bright and slightly sweet

Peru Medium Roast
Milk Chocolate, Caramel, Pear

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

SongBird French Roast
Rich, smoky, intense

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

St. Lawrence
Tangerine, honey, brown sugar

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

12oz Guatemalan Light Roast
Sweet and well balanced.

The Daily
Honeyed, toffee, balanced

Hummingbird Buzz
Amaretto, Mild Fruit

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body