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Colombia SMBC RFA
Almond, Brown Sugar, Orange

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Western Bluebird Roast
Caramel, stone fruit, and chocolate

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Caramel Organic
Infused caramel flavor

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cocohaze
Infused coconut and hazelnut flavors

Byron's Blend
Cashew, Milk Chocolate, Berries

SongBird Decaf
Rich, nutty, complex

Colombia Seineken
Clean and bright and slightly sweet

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Guatemala Guayab
Rich notes of macadamia and red currant.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bird Friendly Guatemala
Mild orange and dark chocolate

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Colombia Seineken
Clean and bright and slightly sweet

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Organic French Roast
Molasses, Chocolate, Graham Cracker

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses