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Hummingbird Buzz
Amaretto, Mild Fruit
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Commit
Chocolatey with caramel and nuts
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
SongBird French Roast
Rich, smoky, intense
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Guatemala Asobagri
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Guatemala SMBC FT
Honey, Lime, Orange
Organic Rio Coco
Caramel, apple, pastry crust
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Bald Eagle Roast
Caramel, applie, and pastry crust
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Peru Bird Friendly Coffee Medium Roast
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
AVIA Bird Protection Quebec
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Marcala
Orange, Milk Chocolate, Honey
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Organic Santa Lucia
Philly Special Roast
Full-bodied, oaky, and toasty flavors
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
SongBird Guatemalan
Vibrant cherries, molasses
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Organic French Roast
Molasses, Chocolate, Graham Cracker
AVIA Cafe Le Nichoir
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie