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Western Bluebird Roast
Caramel, stone fruit, and chocolate

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemala Guayab
Rich notes of macadamia and red currant.

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Colombia Organic
Balanced body with big flavor

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Bee&Bee
Notes of citrus, sugar cane, and black cherry

SongBird Decaf
Rich, nutty, complex

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Lighthouse
Clean flavors of almond and citrus

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Prospect Hill
Almond, Toffee, Cocoa

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Guatemala Asobagri K-Cups
Bakers Chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Honduras Marcala
Orange, Milk Chocolate, Honey

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg