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Chocolate and mandarin orange

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Caramel

Rich notes of macadamia and red currant.

Milk chocolate with hints of caramel and lemon

Turbinado Sugar, Cocoa, Orange Zest

Graham Cracker, Caramel, Syrupy

Caramel, apple, pastry crust

Floral, Citrus, Baker's Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, Sweet, Nutty

Caramel, Milk Chocolate, Praline Sweetness

Cherry, brown sugar, molasses

Almond, Toffee, Caramel

Bakers Chocolate

Chocolatey with caramel and nuts

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Brown Sugar

Smoke, Caramel, Burnt Sugar

Graham Cracker, Sugar, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, stone fruit, and chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bright floral aroma, toasted nuts, berry, earthy

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Caramel

Milk chocolate with hints of vanilla and cherry

Tart Cherry, Semi Sweet Chocolate, Caramel

Brown Sugar, Dark Chocolate, Walnut

Delicate fruity notes with a crisp, clean finish.

Orange, Milk Chocolate, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Honey

Honey, Lime, Orange

Almond, Toffee, Cocoa

Caramel, Stonefruit, Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

A broad range of flavors based in brown sugar and baking spices

Baker's chocolate, molasses, and citrus

Honeyed with balance of caramel, nut and fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Amaretto, Mild Fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Red Apple, Brown Sugar, Almond

Cocoa, Roasted Nuts, Dark Fruit

Caramel, Milk Chocolate, Pear