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Vanilla, Orange, Milk Chocolate

Sweet milk chocolate, hazelnut

Milk chocolate, Caramel, Nutty

Graham Cracker, Caramel, Syrupy

Cocoa and walnut

Caramel, Stonefruit, Chocolate

Caramel, citrus, and milk chocolate.

Blood Orange, Honey, Bright

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Walnut, Plum

Caramel, stone fruit, and chocolate

Almond, Brown Sugar, Orange

Medium to full body, soft, rich potting soil character.

Caramel, applie, and pastry crust

Citrus, caramel, and mixed nuts

Floral, Citrus, Baker's Chocolate

Malty, Full bodied, Nutty

Milk chocolate with hints of caramel and lemon

Honeyed with balance of caramel, nut and fruit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rich, Caramel, Dark Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Light, aromatic, caramel notes, smooth flavor

Brown sugar, grapefruit, and baker's chocolate

Graham Cracker, Sugar, Baker's Chocolate

Chocolate, Brown Sugar, Citrus

Cocoa and Mild Fruit Flavors

Almond, Toffee, Cocoa

Cherry, brown sugar, molasses

Roasted Almonds, Black Pepper, Molasses

Bakers Chocolate

Vanilla, Orange, Milk Chocolate

Medium to full body, soft, rich potting soil character.

Cherry, brown sugar, molasses

Balanced smoky aroma, fresh toast, medium body

Baker's Chocolate, Grilled Citrus, Caramel

Fruity with strong floral notes.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Balanced, intense, and chocolaty with caramel and nuts

Light, aromatic, caramel notes, smooth flavor

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk Chocolate, Orange, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Sweet and well balanced.

Baker's Chocolate, Molasses, Citrus