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Caramel, Milk Chocolate, Pear

Balanced body, notes of chocolate and caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Rich, nutty, complex

Notes of citrus, roasted cacao and almond

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Flavored with cinnamon and vanilla oils

Pineapple. Grape, Black Cherry

Smooth and mellow with balanced body

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced body, notes of chocolate and caramel

Chocolate, Roasted almonds, Heavy body

Tart Cherry, Semi Sweet Chocolate, Caramel

Toasted Almonds, Brown Sugar, Lime

Milk Chocolate, Red Apple, Brown Sugar, Orange

Tart Cherry, Semi Sweet Chocolate, Caramel

Rich, nutty, complex

Cane Sugar, Orange, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Amaretto, Mild Fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bakers Chocolate

Bakers Chocolate

Caramel, applie, and pastry crust

Almond, Milk Chocolate, Red Apple

Pecan, Malt, and Fresh Fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed with balance of caramel, nut and fruit

Flavored with coconut and hazelnut oils

Malty, Full bodied, Nutty

Blackberry, pineapple, lavender

Toasty, spicy, dark chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Honey, Brown Sugar, Tangerine

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Flavors of brown sugar, maple and figs.

Bright floral aroma, toasted nuts, berry, earthy

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Caramel

Chocolate and mandarin orange

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools