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Rainforest Reserve
Flavors of brown sugar, maple and figs.

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

12oz Guatemalan Light Roast
Sweet and well balanced.

SongBird Decaf
Rich, nutty, complex

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Colombia Seineken
Clean and bright and slightly sweet

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Lighthouse
Clean flavors of almond and citrus

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

SongBird French Roast
Rich, smoky, intense

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Peru Norte
Honeyed with balance of caramel, nut and fruit

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala
Dark Chocolate, Pecan, Grapefruit

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

SongBird Nicaraguan
Nutty, chocolate, mango

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Organic French Roast
Molasses, Chocolate, Graham Cracker

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

War Eagle
Almond, Toffee, Caramel

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Bald Eagle Roast
Caramel, applie, and pastry crust

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

SongBird Guatemalan
Vibrant cherries, molasses