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Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Chocolate, brown sugar, pear

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Flavored with chocolate and almond oils

Almond, Milk Chocolate, Red Apple

Nutty, chocolate, mango

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Chocolate and mandarin orange

Milk chocolate, banana, guava, wine

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Black Pepper, Molasses

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Sweet and well balanced.

Caramel, Milk Chocolate, Praline Sweetness

Bold, bittersweet dark chocolate, smoky finish

Orange, Milk Chocolate, Caramel

Rich, smoky, intense

Toasty, spicy, dark chocolate

Notes of citrus, sugar cane, and black cherry

Baker's Chocolate, Grilled Citrus, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Caramel aroma, toasted nuts, brown sugar, medium body

Dark Chocolate, Surgarcane & Mango

Baker's chocolate, molasses, and citrus

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Berry, chocolate, nuts, and light lemon

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, baking spices, nutmeg, and biscuit

Pineapple. Grape, Black Cherry

Smooth, Sweet, Dynamic

Honey, Apricot, Hazelnut, Red Apple

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Toasty, spicy, dark chocolate

Berry, chocolate, nuts, and light lemon

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark chocolate, Roasted walnut, Brown spice

Rich Cocoa and mild bitterness

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown sugar, Orange, Milk Chocolate

Caramel, stone fruit, and chocolate

A broad range of flavors based in brown sugar and baking spices