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Dark chocolate, Vanilla, Sweet red apple-like acidity

Berry, chocolate, nuts, and light lemon

Chocolate, orange, cherry

Blackberry, pineapple, lavender

Rich, nutty, complex

Rich notes of macadamia and red currant.

Cocoa-dusted almonds, Dried fruit, like figs

Baker's Chocolate, Grilled Citrus, Caramel

Balanced body with big flavor

Delicate fruity notes with a crisp, clean finish.

Caramel, Dark Chocolate, Dried Fruit

Clean and bright and slightly sweet

Honey, baking spices, nutmeg, and biscuit

Chocolate, Sweet, Nutty

Caramel, citrus, and milk chocolate.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Notes of caramel and chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Brown Sugar

Molasses, Chocolate, Graham Cracker

Balanced body with big flavor

Tart Cherry, Semi Sweet Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Orange, Milk Chocolate, Brown Sugar

Floral aroma, brown sugar, caramel, medium body

Roasted Almonds, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Pecan, Malt, and Fresh Fruit

Cocoa and walnut

Infused chocolate and hazelnut flavors

Roasted Almonds, Black Pepper, Molasses

Medium to full body, soft, rich potting soil character.

Malty, Full bodied, Nutty

Bakers Chocolate

Cashew, Milk Chocolate, Berries

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Rich, smoky, intense

Bright floral aroma, toasted nuts, berry, earthy

Dark chocolate with hints of cherry and honey