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Fruit with notes of cocoa

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Graham Cracker, Caramel, Syrupy

Chocolatey with caramel and nuts

Caramel aroma, toasted nuts, brown sugar, medium body

Vanilla, Berry, Roasted Almond

Red Berries, Hazelnut, Chocolate

Tangerine, honey, brown sugar

Caramel, fruit, and nut

Strawberry, Almond butter, Hint of nutmeg

Almond, Brown Sugar, Orange

Notes of caramel and chocolate

Toasted Almonds, Brown Sugar, Lime

Cherry, brown sugar, molasses

Graham Cracker, Sugar, Baker's Chocolate

Orange, Milk Chocolate, Brown Sugar

Amaretto, Mild Fruit

Floral aroma, brown sugar, caramel, medium body

Notes of citrus, sugar cane, and black cherry

Floral, Citrus, Baker's Chocolate

Milk chocolate with hints of vanilla and cherry

Caramel, applie, and pastry crust

Honeyed with balance of caramel, nut and fruit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

A full bodied medium roast coffee perfect for starting your day

Chocolate, Brown Sugar, Citrus

Blackberry, pineapple, lavender

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Milk Chocolate, Praline Sweetness

Nutty, chocolate, mango

Caramel, Milk Chocolate, Pear

Honey, Brown Sugar, Tangerine

Almond, Toffee, Caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, chocolate, tart fruit

Chocolate and mandarin orange

Roasted Almonds, Black Pepper, Molasses

Almond, Toffee, Caramel

Dark Chocolate, Almond, Caramel

Bakers Chocolate

Vibrant cherries, molasses

Full-bodied, oaky, and toasty flavors

Alluring aroma of cocoa with a hint of nuttiness.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Tart Cherry, Semi Sweet Chocolate, Caramel