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Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Mimico Joe
Complex, approachable, sweet

Pumpkin Spice
Flavored with organic spice oils

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

SongBird Colombian
Toasty, spicy, dark chocolate

Guatemala Organic
Notes of caramel and chocolate

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Lighthouse
Clean flavors of almond and citrus

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Colombia Seineken
Clean and bright and slightly sweet

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Prospect Hill
Almond, Toffee, Cocoa

Organic Chayote
Caramel, chocolate, tart fruit

King Rail Peru
Dark Chocolate, Almond, Caramel

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Peru Norte
Honeyed with balance of caramel, nut and fruit

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

SongBird Guatemalan
Vibrant cherries, molasses

Byron's Blend
Cashew, Milk Chocolate, Berries

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel