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Light, aromatic, caramel notes, smooth flavor

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Vanilla, Orange, Milk Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Balanced smoky aroma, fresh toast, medium body

Red Berries, Hazelnut, Chocolate

Nutty, chocolate, mango

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Grapefruit, Baker's Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Molasses, Chocolate, Graham Cracker

Caramel, fruit, and nut

Caramel, stone fruit, and chocolate

Toasty, spicy, dark chocolate

Dark chocolate with hints of cherry and honey

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate, orange, cherry

Blood Orange, Honey, Bright

Roasted nuts aroma, dark chocolate, smoky finish

Blackberry, pineapple, lavender

Honey, Lime, Orange

Mild orange and dark chocolate

Milk chocolate, banana, guava, wine

Caramel aroma, toasted nuts, brown sugar, medium body

Clean and bright and slightly sweet

Milk chocolate with hints of caramel and lemon

Vibrant and fruit with flowery characteristics.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Toasted Almonds, Brown Sugar, Lime

Sweet milk chocolate, hazelnut

Dark Chocolate, Almond, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, citrus, and milk chocolate.

Apricot, Toasted Almond, Milk Chocolate

Floral, Citrus, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Cherry, Green Grape, Panela

Chocolatey with caramel and nuts

Dark chocolate with hints of cherry and honey